Lee Kum Kee Selected Light Soy Sauce
Made from selected soybeans and wheat flour. It is brewed according to the traditional and natural methods. Lee Kum Kee Selected Light Soy Sauce has a rich flavor, color, and aroma that will delicately enhance the taste of any dish.
Water, Soybeans, Sugar, Salt, Wheat Flour, Contains Monosodium Glutamate, Disodium 5’-Inosinate, Disodium 5’-Guanylate as Permitted Flavour Enhancers, Spice Extract (Water, Salt, Spice) and Caramel as Permitted Colour. Contains Soybeans, Wheat.